Homemade dips dressings sauces
Homemade dips dressings sauces:
Homemade dips, dressings and sauces using fresh ingredients. How to prepare and store. My preferred methods for serving and keeping these recipes looking and tasting fresh. Perfect for party food, at Christmas or any time of year.
My favourite dip is hummus: With plenty of tahini and garlic. I particularly love beetroot hummus. My top tip is to shell the chickpeas before blending to make an ultra smooth hummus.
Homemade curry pastes are also a favourite of mine. You can't beat making a curry from scratch and my simple, blender tikka masala paste really makes it super easy to whip up a homemade curry. Red lentil Tarka dahl is also a great healthy meat free curry option, which goes amazing well with homemade Roti